“Clip the Wings” Burrito

This week's special begins with a steamed flour tortilla with cilantro-lime rice, cumin-spiced black beans, and our smoky red pepper queso. We add your choice of protein, grilled Spanish onions, herb de provence roasted green beans, and grilled bell peppers. This one is finished off with pickled jalapeño peppers and creamy roasted red pepper sauce, and is served with house-fried tortilla chips.

GF: NO WRAP

VEG: SUB VEG PROTEIN

VEGAN: SUB VEG PROTEIN, NO QUESO