“Very Hungry Caterpillar” Burrito

This week's special begins with a steamed spinach tortilla, cilantro-lime rice, and crunchy fresh cabbage. We add tender chicken thighs, grilled broccoli, miso-roasted carrots, and sesame-roasted edamame. We finish this one off with black garlic-dusted wonton strips, creamy gochujang crema, green onions, and black & white sesame seeds. Served with house-fried tortilla chips.

GF: NO WRAP + NO CREMA + NO WONTONS

VEG: SUB VEG PROTEIN

VEGAN: SUB VEG PROTEIN + NO CREMA